This Million Dollar Bacon Crostini is the kind of appetizer that instantly impresses. Sweet, salty, crispy, and creamy, it’s perfect for parties, holidays, or special gatherings. With crunchy toasted bread, caramelized bacon, and a rich creamy topping, every bite feels indulgent—without being complicated to make.
If you’re looking for an easy appetizer recipe that looks fancy but takes minimal effort, this bacon crostini is the perfect choice.
Why This Million Dollar Bacon Crostini Is So Popular
- Sweet and savory flavor combination
- Perfect for parties and holidays
- Simple ingredients, big flavor
- Ready in under 30 minutes
- Easy to make ahead
This recipe is ideal when you want a crowd-pleasing appetizer without stress.
Ingredients
For the Bacon
- 1 lb bacon (cut in half)
- 1/3 cup brown sugar
- 1 teaspoon black pepper
- 1/2 teaspoon chili flakes (optional)
For the Crostini
- 1 baguette, sliced
- 2 tablespoons olive oil
For the Topping
- 1/2 cup cream cheese, softened
- 1/4 cup goat cheese or ricotta
- 1 tablespoon honey
- 1 teaspoon lemon juice
Optional Garnish:
Fresh thyme, parsley, or chives
Step-by-Step Instructions
Step 1: Cook the Bacon
Preheat the oven to 375°F (190°C). Place bacon on a baking tray lined with parchment paper. Sprinkle evenly with brown sugar, black pepper, and chili flakes. Bake for 20–25 minutes until crispy and caramelized. Let cool, then chop into small pieces.
Step 2: Toast the Bread
Brush baguette slices lightly with olive oil. Toast in the oven for 8–10 minutes until golden and crisp. Set aside.
Step 3: Prepare the Creamy Topping
In a bowl, mix cream cheese, goat cheese, honey, and lemon juice until smooth and creamy.
Step 4: Assemble the Crostini
Spread a generous layer of the cheese mixture onto each crostini. Top with caramelized bacon pieces.
Step 5: Garnish and Serve
Finish with fresh herbs if desired. Serve immediately or shortly after assembling.
Tips for the Best Bacon Crostini
- Use thick-cut bacon for extra crunch
- Let bacon cool fully before chopping
- Toast bread well so it holds toppings
- Balance sweetness with chili flakes
- Assemble close to serving time for best texture
Nutrition Facts (Approximate)
Per crostini:
- Calories: ~180 kcal
- Protein: 6 g
- Fat: 12 g
- Carbohydrates: 10 g
A rich appetizer—best enjoyed in moderation.
Frequently Asked Questions (FAQ)
Can I make this crostini ahead of time?
Yes. You can prepare the bacon, toast the bread, and mix the topping in advance. Assemble just before serving.
Can I use another cheese instead of goat cheese?
Absolutely. Ricotta, mascarpone, or even whipped feta work well.
Is this recipe spicy?
Not necessarily. Chili flakes are optional and can be adjusted or skipped.
Variations You Can Try
- Spicy version: Add more chili flakes or hot honey
- Maple bacon crostini: Replace honey with maple syrup
- Herb version: Add fresh thyme to the cheese mixture
Conclusion
This Million Dollar Bacon Crostini is a guaranteed hit for any occasion. With its sweet, savory, and creamy layers, it delivers big flavor in a small bite. Whether you’re hosting a party or looking for a standout appetizer, this recipe is easy, elegant, and unforgettable.
Try it once, and it’ll quickly become one of your go-to party recipes.
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